Cooking Terms
Thursday, May 31st, 2007
A wood fired oven is used only to make pizzas and bake breads. It is made of clay adobe, refractory firebricks or refractory concrete [heat resistant mix from ingredients that can endure high heat situations]. An added advantage of this oven is you do not have to clear the grease because the grease naturally gets burned in the oven’s hearth.
When you want to work in the wood fired oven, first build a fire inside the oven. The burning fire …
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Baking,
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Common Cooking Terms
If you are just learning how to cook or planning on expanding your cooking vocabulary, here’s some common cooking terms you might want to become familiar with.